Zanolli Synthesis 16" Gas Conveyor Pizza Oven

All prices exclude VAT.

About this item

• 16" (40 cm) belt
• Baking chamber 40 × 58 × 9.5 cm
• Bake time 1:45–30 min, or belt stop
• Approx. output per hour: 16 × 16", 20 × 14", 25 × 12", 40 × 10", 75 × 8"
• Digital temperature and belt-speed controls
• Stackable up to 3 high
• Stainless steel build

A compact Italian impingement conveyor oven. You load the pizza and the belt does the rest, giving even bakes every time with minimal staff attention. It's ideal for takeaways and pizza shops, and you can stack up to three units as you grow.